About Us

"I find great joy in mountain biking and exploring remote locations and peaks. These are the kinds of places that require significant effort to reach, and not many people are willing to make that commitment. The satisfaction comes from conquering the challenging journey and finally arriving at the destination, allowing me to relish in that space and claim it as my own, even if only for a fleeting moment. This personal experience of connection with nature and accomplishment is what we define as 'KAPU'."

Initially, I relied on energy drinks before rides for a pre-ride boost, despite their unhealthy additives. Then I switched to coffee, specifically unsweetened iced Americanos, but it was difficult to find them consistently as they required an espresso machine. Luckily, I discovered ready-to-drink Cold Brew Coffee. While it provided the caffeine kick I needed, the available options were too bold for my preference. So, I started sampling different coffee blends, experimenting to create a smoother and lighter cold brew that I could enjoy.

The research resulted in a lighter ready-to-drink cold brew coffee that would provide a significant boost of energy.  

As I delved into the process of cold brewing coffee, I discovered its remarkable qualities, including lower acidity and a reduced bitterness compared to hot brewed coffee. Motivated by my findings, I began bottling this exquisite beverage to share the experience with my loved ones. Encouraged by their positive response, I made the decision to turn my passion into a business, both selling and spreading the joy of cold-brewed coffee.

"I initially began by selling a small number of bottles to my close friends and their acquaintances. However, I soon realized the potential of my product and decided to expand its reach by participating in the local farmers market. It was at this point that I introduced Nitro Cold Brew Coffee to my customers, which completely transformed their coffee-drinking experience. The infusion of nitrogen into the cold brew resulted in a remarkably creamy texture, and I also added a touch of sweetener to enhance the flavor. The best part was that this unique concoction didn't require any additional cream or sugar."

At KAPU Coffee, we proudly share our cold brew made with fresh roasted coffee beans. We carefully select high-quality beans, roast them to perfection, and then steep them in cold water for an extended period to extract their flavors. After meticulous filtering, we serve the cold brew over ice or offer convenient bottles for on-the-go enjoyment. Our commitment to quality and attention to detail ensure a smooth and refreshing cold brew experience that showcases the best of our fresh roasted coffee beans.

At our core, we are driven by a desire to share the incredible experience of true coffee greatness with you. We invite you to discover a world brimming with rich flavors, enticing aromas, and unparalleled quality that can only be found in freshly roasted beans. From the moment our skilled artisans perfect the roasting process, the essence of our coffee comes alive, promising a captivating and invigorating experience in every sip. Join us as we embrace the freshness, relish the distinct taste, and together, share in the sheer joy of elevating your coffee moments with the unmatched pleasure of freshly roasted coffee.